Style: dry white wine

Grapes: Rebula

Content: 0.75l

Alcohol content: 12% vol.

Recommended temperature: 10-12 ° C

Maceration: cold maceration - 6 hours

Maturation: stainless steel vats

Colour: golden yellow

Recommended with: appetizers and warm starters with vegetables, fish

 

Style: dry white wine

Content: 0.75l

Alcohol content: 12.5% ​​vol.

Recommended temperature: 10-12 ° C

Maceration: no

Maturation: stainless steel vats

Colour: straw yellow with light copper shades

Recommended with: warm starters with vegetables, fish, white meat

 

Style: dry white wine

Content: 0.75l

Alcohol content: 12.5% ​​vol.

Recommended temperature: 11-12 ° C

Maceration: cold maceration - 12 hours

Maturation: in stainless steel vats

Colour: golden yellow with light green shades

Recommended with: warm starters, fish, salads, fresh cheese

 

Style: dry white wine

Content: 0.75l

Alcohol content: 12% vol.

Recommended temperature: 10-12 ° C

Maceration: cold maceration - 6 hours

Maturation: in stainless steel vats

Colour: straw yellow

Recommended with: warm starters, grilled fish, veal and pork